100% ORGANIC Ceylon BLACK pepper / PEPPERCORNS WHOLE 50 grams | HAND PICKED from farm
Black Pepper Comes From
From the Piperaceae family, the black pepper plant is a trailing, woody vine that grows in tropical climates. After a few years, it bears tiny white blossoms that become berries known as peppercorns. For black peppercorns, the berries are picked before full maturity and turn dark when dried. Variations of green and white peppercorns are obtained by choosing different stages at which to pick the berries.
Black pepper holds a unique space in the average North American home. After all, whereas other spices live tucked away in dark cupboards black pepper proudly stands in shakers and grinders on the kitchen counter or holiest of holy places – the dining table in nearly every single home and restaurant. It’s the only spice that finds its way into nearly every single dish.
Health Benefits Of Black Pepper
Black pepper has a lengthy history in human culture -- the University of Wisconsin notes that every civilization in recorded history has used it, and that peppercorns were once used as a form of currency on the Malabar coast. Like many spices, black pepper is low in calories -- a teaspoon of peppercorns contains 7 calories. Eating black pepper also increases your mineral and phytonutrient intake and might reduce your risk of disease.
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Available Packages : 50g
Harvest came from our farm
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